All dietitians are nutritionists, but nutritionists without a dietetics qualification canāt call themselves a dietitian.
While the definition of a dietitian and nutritionist are similar, there are differences in qualifications and regulation.
As a profession, nutritionists arenāt regulated and can have limited qualifications.
The dietetic profession is regulated. Most dietitians have graduated with an approved dietetics degree from an Australian university.
Dietitians with the Accredited Practising Dietitian (APD) credential commit to ongoing training and education throughout their careers. They adhere to aĀ code of conduct. Dietitians have the knowledge and skills found in theĀ National Competency Standards for Dietitians.